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B52 Cocktail

Photo shows a B52 cocktail in a serving glass, mixed and ready to drink. (© alphacell/123RF photo)

A B52, mixed and ready to drink.

Drink Ingredients:

  • 1/3 Kahlua
  • 1/3 Baileys Irish Cream
  • 1/3 Grand Marnier

Mixing Method: Shake

  1. Scoop a mixing glass 3/4 full with ice.
  2. Add all ingredients except the garnish.
  3. Cover with shaker cap and shake well.
  4. Strain into a chilled cocktail glass.

Mixology Notes:

Although the B52 began as a layered shooter, this shaken version is popular with guests who prefer to savor the drink, as opposed to gulping it down in one shot. For the shooter, build it in a 2 ounce pony glass. Add the Kahlua first. Float the Baileys on top of the Kahlua. Then float the Grand Marnier on top of the Baileys. Serve it straight up.

 

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